Avoiding contamination risks during the food processing is extremely crucial for the food sector, and in compliance with FOOD-SAFETY-BRAZIL and RDC 275/2002, Alsco UNIFORMS provides suitable uniforms developed according to GMP (Good Manufacturing Practices) principles. The uniforms are made with light fabric that offers thermal comfort, designs that help prevent contamination in the production process by eliminating the exposure of critical contamination points of the employee in their activities, thereby ensuring safety to the operation.
Light fabric - Durability - Comfort - Color fastness.
Hygiene and Food Safety:
The appropriate uniforms help prevent cross-contamination of foods, thus ensuring safety in the manufacturing process.
Compliance with Regulations:
Alsco manufactures and sanitizes uniforms in compliance with regulations.
Prevention of External Contamination:
The Uniforms protect the food from possible external contaminants carried by employees, such as hairs, dust, or dirt, being crucial for the manufacturing process.